Cut fresh peaches in half and remove pit.
Place each peach half on a barbecue grill, skin side up, and cook until softened. (May have black marks from the grill.)
Remove from grill, and place in bowl, skin side down.
Cover with scoop of vanilla ice cream.
Drizzle Little Owl over the ice cream and peaches.
INGREDIENTS:
DIRECTIONS:
The Hardware Distillery Little Owlini is a variation of the Italian Bellini.
Recipe courtesy of Cindy and Laurie of Laurie’s in Hoodsport.
Ingredients:
1 cup Little Owl
3 cups white wine (about one bottle of wine)
1 to 2 fresh peaches, cut into pieces
Directions:
In a pitcher, combine the Little Owl, wine and peaches.
Best if left in refrigerator overnight.
Ingredients:
Little Owl
Champagne, Prosecco, or cold sparkling wine
Orange bitters
Fresh orange (when in season)
Flute or wine glass
Directions:
1 shot Little Owl
Add 2 shots of champagne, prosecco, or cold sparkling wine, or fill glasses (one bottle is perfect for 4 servings)
3 drops orange bitters
Garnish with orange peel
The Hardware Distillery Owlini is a variation of the Italian Bellini.
Recipe courtesy of Cindy and Laurie of Laurie’s in Hoodsport.
